High Pressure Stove - Technical Specifications

Overview

High Pressure Stove - Industrial-grade cooking equipment designed for commercial kitchens requiring maximum heat output and efficiency.

Key Features

🔥 High-Efficiency Performance

• Heat Output: 15,000-25,000 BTU/hr per burner
• Quick Heating: Reaches maximum temperature in under 60 seconds
• Pressure Range: 10-30 PSI operational capability
• Fuel Options: Natural Gas / LPG compatible

⚡ Advanced Burner Technology

• Burner Material: Brass/Stainless Steel construction
• Ignition System: Piezo Electric/Automatic ignition
• Precision Control: Fine-tuned flame adjustment
• Optimized Combustion: 25% reduced gas consumption

🛡️ Safety & Reliability

• Flame Failure Protection: Automatic gas cut-off
• Thermal Cut-off Systems: Overheat protection
• Stable Base: Anti-tip design
• Durable Construction: Stainless steel body

Technical Specifications

Benefits

✅ Energy Efficiency

• 25% reduction in gas consumption compared to conventional stoves
• Optimized combustion technology
• Faster cooking times reduce energy usage

✅ Operational Excellence

• 40% faster cooking time than standard stoves
• Consistent high heat output
• Minimal heat loss during operation

✅ Maintenance & Durability

• Removable burner assemblies
• Easy-access components for cleaning
• Corrosion-resistant materials
• Designed for continuous commercial use

✅ Safety Features

• Automatic flame failure protection
• Thermal safety cut-off
• Stable, heavy-duty construction
• Compliance with commercial safety standards

Applications

• Commercial Restaurants
• Catering Services
• Food Processing Facilities
• Hotel Kitchens
• Institutional Cooking

For pricing and custom configuration options, contact our sales team.